Pulled pork is a barbecue dish made from pork that has been slow-cooked until it is tender and can be easily shredded. It is typically served with a barbecue sauce, on a bun or sandwich roll, or as a topping for other dishes. Pulled pork can be made in a variety of ways, including in a crock pot.
Pulled pork is a popular dish because it is relatively easy to make and can be cooked in advance. It is also a versatile dish that can be served in a variety of ways. Pulled pork can be made with a variety of different cuts of pork, but the most common cut is the pork shoulder. The pork shoulder is a tough cut of meat, but it becomes tender and flavorful when cooked slowly in a crock pot.
