Tennessee distilling is a method of producing whiskey that involves filtering the spirit through a layer of charcoal made from sugar maple trees. This process, known as the Lincoln County Process, gives Tennessee whiskey its distinctive smooth and mellow flavor.
Tennessee distilling has been around for over 200 years, and it is an important part of the state’s history and culture. The industry has grown significantly in recent years, and Tennessee is now home to over 40 distilleries. Tennessee whiskey is enjoyed by people all over the world, and it is a major economic driver for the state.